About Us
The T&C Club is a space for graduate students to come together through cultural exchange around tea—the second most consumed beverage in the world after water (Manellis, 2014; Tea Fact Sheet—2019-2020, 2020)—and chocolate. Spaces for graduate students to interact across campus have been limited since COVID-19 started. The T&C Club's purpose is to create such a space for all graduate students while being present through sensory experiences. In addition, the T&C Club will also facilitate participants' learning about tea and chocolate through cultural and educational experiences.