Tortilla-Making Workshop
Details
Join the us in the CWRU Teaching Kitchen to learn how we harvest and dry our corn, to be enjoyed all year long. Participants will learn how to process dried corn to increase its nutritional value (Nixtamalization), tortilla making techniques, and various other uses for the corn.
The event will be primarily hands-on, giving participants time to make their own tortillas to take home and taste other delicious seasonal vegetables that the University Farm has to offer!