Farm Food Program Internship Information Session

Looking for your next summer internship? Want to spend your summer outside learning about agriculture, food systems, and gaining practical leadership experience? Join the Farm Food Program staff and last summer's interns for an information session in Kelvin Smith Library!

Learn more about the CWRU University Farm and our Farm Food Program.

In this meeting we will detail:
- The Farm Food Program
- Application process for the the Summer Intern positions
- Question and Answer session with last summer's interns

This is a paid opportunity for current CWRU students. The internship runs from May 19th- August 22nd. Summer interns will report to the University Farm, located 30 minutes from campus, on 400 acres of woods, prairie, and food production areas. Students will work with Farm Food Program (FFP) staff and other student employees to produce food for the campus community dining services, farm stands, and local restaurants. Students will take a hands-on approach in learning regenerative and sustainable agriculture techniques, learn about our food systems in Northeast Ohio, and gain practical leadership skills.
During the Summer, interns will focus on an accumulative project that aligns with their interests/major.

*space is limited*

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