Foraging Classes at Squire Valleevue and Valley Ridge Farms - KC
Sat, May 25, 2019
10 AM – 1 PM EDT (GMT-4)
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Three (3) hours each class held on the following Saturdays: May 25,June 1st and June 8th, 10am-1pm
12
Registered
Registration
Registration is now closed (this event already took place).
Details
Instructor: Ryan Bennett, former chef now Farm Food Program Coordinator for Case Western Reserve University's Squire Valleevue and Valley Ridge farms, has spent the last 10 years foraging throughout northeast Ohio for local restaurants.
Complete attached waiver form, signed, and sent electronically to farm@case.edu or pkr@case.edu
ALL PARTICIPANTS MUST SIGN WAIVER TO ATTEND COURSE
File Attachments: FORAGING_course_waiver, Foraging_2019_Course_Descr
Where
Kutina Classroom, University Farm
37125 Fairmount Blvd, Cleveland, OH 44106, United States