Registration is now closed (this event already took place).
Instructor: Ryan Bennett, former chef now Farm Food Program Coordinator for Case Western Reserve University's Squire Valleevue and Valley Ridge farms, has spent the last 10 years foraging throughout northeast Ohio for local restaurants.
Complete attached waiver form, signed, and sent electronically to email@example.com or firstname.lastname@example.org
ALL PARTICIPANTS MUST SIGN WAIVER TO ATTEND COURSE
Kutina Classroom, University Farm
37125 Fairmount Blvd, Cleveland, OH 44106, United States