Online Chinese Cooking Series Class 4

Name: Online Chinese Cooking Series Class 4
Start: 2021-04-17T16:30:00-04:00
End: 2021-04-17T18:30:00-04:00
Location: Private Location (register to display)

by Graduate Student Council

Social Social

Sat, Apr 17, 2021

4:30 PM – 6:30 PM EDT (GMT-4)

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The Graduate Student Council is hosting a Chinese Cooking Class Series of 6 classes exploring food in different regions of China. The fourth class will be on Big Plate Chicken from Western China. It will be on Saturday April 17th 4:30-6:30pm. Recipe is attached, please purchase ingredients ahead of time. To encourage socializing amongst participants over the zoom call, we will give $20 in gift cards for participants who keep the video on during zoom (>90% of the class), to help offset grocery cost. Please cancel if you cannot make it to the class, as the spaces are limited. Thank you!

File Attachments: Recipe_Chinese_Steamed_Whole_Fish

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