Feeding the Circle: A Conversation with Wampanoag Chef Sherry Pocknett

Name: Feeding the Circle: A Conversation with Wampanoag Chef Sherry Pocknett
Start: 2025-10-28T16:30:00-04:00
End: 2025-10-28T17:30:00-04:00
Location: Private Location (sign in to display)

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Lecture/Speaker Admission: Free Audience: Faculty Audience: Graduate/Professional ... Audience: Public Audience: Staff Audience: Undergraduate Students Community Partner Event Featured in The Daily Featured Public Events Series: Explore Activities and C...

Tue, Oct 28, 2025

4:30 PM – 5:30 PM EDT (GMT-4)

Private Location (sign in to display)

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Flyer for Feeding the Circle: A Conversation with Wampanoag Chef Sherry Pocknett

At this event, James Beard Award winning Wampanoag Chef Sherry Pocknett will be in conversation with artist M. Carmen Lane, founder and director of ATNSC: Center for Healing and Creative Leadership. They will discuss Indigenous foodways and storytelling through practice, experimentation, and learning using the lens of the Baker-Nord Institute’s fall programming theme of “encounters.” This theme explores how encounters challenge assumptions, generate new meanings, and transform individuals and societies.

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Baker-Nord Institute for the Humanities | Website | View More Events
Co-hosted with: Explore

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