CWRU Cooking Club

Food for Diversity

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About Us

We aim to unite all students of various cultural backgrounds and identifications through eating and cooking delicious meals. Students can bond over food and our cultural differences, all while learning how to cook along the way!

12

Officers

925

Members

41

Events

72

Emails/Newsletters

Members Benefits

No charge or background requirements needed! As long as you participate in some way (cooking, serving, or cleaning), you can enjoy food. We want to bring as many different dishes to the table as possible, so each week will be something new!

Events & Activities

Service Events

Collaborations

Our Team

Toshio Yuki Profile

Toshio Yuki

President
Meenal Sivashankar Profile

Meenal Sivashankar

Inventory Manager
Adrian Cheng Profile

Adrian Cheng

Vice-President
Hannah Lin Profile

Hannah Lin

Secretary
Vidya Nandakumar Profile

Vidya Nandakumar

Treasurer
Andrew Zhang Profile

Andrew Zhang

Treasurer
Katie Wong Profile

Katie Wong

PR&Outreach Chair
Catherine Joseph Profile

Catherine Joseph

Risk Manager
Rekha Srinivasan Profile

Rekha Srinivasan

Advisor

E: cwrucookingclubexec@case.edu
P:

Cooking Club

10900 Euclid Ave
Cleveland Ohio 44106
United States